China Airlines is capitalizing on Valentine’s season and rising demand for Asia travel with a series of announcements covering expanded connectivity, onboard enhancements, and a major route milestone across North America. The airline is offering limited-time Valentine’s Day fares on select Asia routes from January 31 through February 22, 2026. Travelers departing from Los Angeles (LAX), Ontario (ONT), San Francisco (SFO), New York (JFK), Seattle (SEA), Phoenix (PHX), and Vancouver (YVR) can book Asia flights starting at US$681, subject to terms and conditions.
The seasonal fares align with China Airlines’ Valentine’s campaign, “Pin Your Next Asia Love Story,” which highlights romantic and culturally rich travel experiences across the region. Travelers are encouraged to visit the China Airlines North America website and follow the airline’s official Facebook and Instagram channels for regional updates and travel information.
Beyond the seasonal offer, the announcement reflects a broader story of network growth and regional impact—most notably on China Airlines’ Ontario–Taipei nonstop route, which is now approaching one million passengers served since its launch in 2018. China Airlines was the first Taiwan-based airline to operate from Ontario International Airport and has served the Ontario–Taipei route for nearly eight years, now offering daily nonstop service to Taipei. The route has become a preferred alternative for travelers across Southern California and the Inland Empire, providing direct access to Asia without the congestion at larger coastal gateways.
To commemorate the milestone, China Airlines will partner with the Ontario International Airport Authority on February 2, 2026, to host a special celebration with free giveaways at the departure gate of Flight CI-023 from Ontario to Taipei. The airline’s one-millionth passenger will receive a round-trip ticket to any China Airlines destination in Asia. Further strengthening connectivity, China Airlines launched an interline partnership with Southwest Airlines in January 2026, enabling travelers to book single-ticket itineraries that combine Southwest’s domestic network with China Airlines’ transpacific services. The partnership allows for through-checked baggage and smoother transfers, positioning Ontario as an increasingly convenient departure point for travelers connecting from cities across the United States to Asia.
China Airlines has also introduced a new inflight dining collaboration with Michelin one-star restaurant T+T, debuting in January 2026 on long-haul flights departing Taiwan to North America, Europe, and Oceania. The menu reflects T+T’s “Tapas × Tasting” inspiration, blending refined French techniques with Asian flavors and Taiwanese influences. Available across all cabin classes, the collaboration brings contemporary Taiwanese cuisine to the in-flight experience. A standout dish, Wheel Pie Filled with Rose Duck and Truffle, reimagines a familiar Taiwanese street snack through a fine-dining lens—continuing China Airlines’ commitment to delivering thoughtful culinary experiences at 30,000 feet. To date, the airline has partnered with acclaimed brands including Le Palais, Mipon, Moon Moon, Yoshi Bakery, Yang Ming Spring, and Little Tree Food, showcasing Taiwan’s culinary creativity to international travelers. Passengers may pre-order meals up to 24 hours before departure via the China Airlines website.
